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HORS D’OEUVRES (sample menu-prices may vary)

HOT APPETIZERS

Coconut Shrimp w/spicy banana dipping sauce
25 pieces - $98

Chicken Satays w/lemon giner soy marinade
25 pieces - $70

Warm Pork Canape's
25 pieces - $65

Seared Scallops w/ sugarcane toothpicks
25 pieces - $100

Maple glazed duck breast on sweet potato lace
25 pieces - $90

Mini Meatball scewers in sweet basil tomate sauce
25 pieces - $20

HORS D’OEUVRES

COLD APPETIZERS

Assorted Fruit Tray
Small Round (20-40 servings) - $60
Large Tray (40-60 servings) - $85

Vegetable Tray with Herbed Dressing
Small Round (20-40 servings) - $50
Large Tray (40-60 servings) - $75

Asian Barbecue Pork Tray
Small Round (20-40 servings) - $80
Large Tray (40-60 servings) - $120

Olive and Cheese Tray w/ Tapenade

Fresh Mozzarella w/ basil & roma tomatoes
25 pieces - $50

Poached Prawn Cocktail
50 pieces - $165

Assorted Cheese and Cracker Tray
Small Round (25-50 servings) - $75
Large Tray (60-100 servings) - $125

Bruchetta w/ crustini
Small Tray - $50

 

 

 

 

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